Dextrose Monohydrate Powder

Dextrose Monohydrate is moderate in sweetness. It is 65-70% as sweet as sucrose and has a solution, which is much less viscous than Liquid Glucose. DMH is freely soluble in water at room temperature and also in boiling alcohol.

The perceived sweetness can be increased to the level of sucrose in some Dextrose/Sucrose blends. Dextrose has a greater depression of freezing point than that of cane sugar, resulting in a smoother and creamier texture of the final product like in frozen food products. The bulk density of DMH is 0.65 to 0.70 kg/cc.

High levels of purity

Free from adulterants, fermented smell, dirt, and extraneous matter.

Sweet Taste

Offers a pleasant sweetness, enhancing the flavor of food and beverages.

Excellent Solubility

Dissolves quickly in water, making it easy to use in formulations.

Stable Shelf-Life

It has a stable shelf-life, ensuring long-term usability and effectiveness.

Easily Digestible

Quickly absorbed and utilized by the body.

Energy Source

Provides a quick source of energy, suitable for nutritional and sports products.

Features